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🍃Tea Story🍃
Genmaicha, a unique Japanese blend, combines steamed green tea with toasted rice. This harmonious fusion originated in Japan when frugal households mixed green tea with roasted rice to make it last longer. The name "Genmaicha" literally means "brown rice tea" in Japanese. Today, it's cherished worldwide for its distinctive nutty flavor and aroma, offering a perfect balance of refreshing green tea and comforting toasted notes.
✨V2brew Rating✨
🍃Dry leaves ⭐⭐⭐⭐ Vibrant green tea leaves mixed with golden-brown toasted rice grains 🌸Aroma ⭐⭐⭐⭐ Nutty and toasty with a fresh green tea undertone 🍇Flavors ⭐⭐⭐⭐ Smooth, mellow green tea with rich, roasted rice notes 🍵Body ⭐⭐⭐ Medium-bodied with a satisfying, full mouthfeel 🌿liquor ⭐⭐⭐⭐ Clear, pale golden-green hue ☕Caffeine level ⭐⭐ Low to moderate caffeine content
🍵How to Brew🍵
Hot Brew: Use 5g of tea per 500ml of water at 90°C (194°F), steep for 1 minute, and enjoy the perfect balance of green tea and toasted rice flavors.
Cold Brew: Steep 10g of tea in 1 liter of cold water for 6-8 hours in the refrigerator, then strain and serve over ice for a refreshing summer drink.
📋Specification📋
Net Weight: 75g Packaging: Premium metal tin with gold foil accents Shelf Life: 18 months Origin: China and Germany Storage: Store in a cool, dry place away from direct sunlight Ingredients: Steamed green tea leaves, toasted rice
