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🍃Tea Story🍃
Harvested from the high-altitude gardens of Zhejiang before the Qingming Festival, this premium green tea captures the essence of early spring. Each tender leaf, handpicked and carefully processed, carries the legacy of BaMa Tea's heritage since 1736. The result is a tea that offers a mellow, slightly sweet taste with a distinctive fresh bean aroma – a hallmark of top-grade Longjing.
✨V2brew Rating✨
🍃Dry leaves ⭐⭐⭐⭐⭐ Flat, jade-green leaves with a glossy appearance 🌸Aroma ⭐⭐⭐⭐⭐ Fresh, vegetal scent with hints of chestnut 🍇Flavors ⭐⭐⭐⭐⭐ Mellow, slightly sweet with a distinctive fresh bean taste 🍵Body ⭐⭐⭐☆☆ Light to medium-bodied with a smooth texture 🌿liquor ⭐⭐⭐⭐⭐ Clear, pale green with a bright lustre ☕Caffeine level ⭐⭐☆☆☆ Low to moderate caffeine content
🍵How to Brew🍵
Hot Brew: Use 3-4 grams of tea per cup, steep in 85°C (185°F) water for 2-3 minutes.
Cold Brew: Use 5 grams of tea per 500ml cold water, refrigerate for 6-8 hours for a refreshing iced tea.
📋Specification📋
Net Weight: 150 grams Packaging: Traditional paper packaging Shelf Life: 18 months Origin: Zhejiang Province, Hangzhou, China Harvest Season: Pre-Qingming (before April 5) Fermentation: Unfermented (green tea) Storage: Keep in a cool, dry place, avoid direct sunlight and strong odors Ingredients: Premium Longjing green tea leaves
