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🍃Tea Story🍃
Handpicked before the Qingming festival from the lush hills of Lincang, this tea captures the delicate flavors of early spring. Crafted using the traditional baked green process, it offers a perfect balance of sweetness and umami. With over 300 years of tea-making heritage, Bama brings you a cup that's not just tea, but a celebration of nature's renewal and centuries-old craftsmanship.
✨V2brew Rating✨
🍃Dry leaves ⭐⭐⭐⭐⭐ Slender, jade-like leaves with a fresh, vibrant appearance 🌸Aroma ⭐⭐⭐⭐⭐ Fresh, grassy scent with subtle sweet notes 🍇Flavors ⭐⭐⭐⭐⭐ Delicate balance of sweetness and umami with a lingering aftertaste 🍵Body ⭐⭐⭐☆☆ Light to medium-bodied with a smooth texture 🌿liquor ⭐⭐⭐⭐⭐ Clear, pale green with a bright lustre ☕Caffeine level ⭐⭐☆☆☆ Low caffeine content
🍵How to Brew🍵
Hot Brew: Steep in water at 80°C for 1-2 minutes for the first brew, gradually increasing steeping time for subsequent brews. Cold Brew: Steep 5g of tea in 500ml of cold water for 6-8 hours in the refrigerator for a refreshing iced tea.
📋Specification📋
Net Weight: 200g Packaging: Sealed in an elegant green bag Shelf Life: 540 days Origin: Lincang, Yunnan, China Harvest Season: Pre-Qingming (before April 5th) Fermentation: Non-fermented Storage: Store in a cool, dry place away from direct sunlight Ingredients: Green tea leaves
